Easily one of my favorite things. It’s starting to cool off just enough to light it up and we couldn’t be more happy. Here’s a taste of what’s to come in the months ahead.
Potato + onion + beef brat hash with a few jalapenos thrown in for good measure, sprinkled with Creole and fresh ground salt dabbed with a little butter and thrown over some hot coals. Cooks in a flash. So good.
Squished between two homemade ginger snaps #heaven
T and his side kick Denver who we adopted a few weeks ago till we could find him a good home. We’ve all grown quite attached to the sweet miniature blue heeler but lucky for us he’s being adopted by my family and will be going to live on the family farm next week. Something tells me he’ll be an added incentive to go visit Nanna and Pappa.